Noughty Rouge Aglicanicone Add to this the disparity

Add to this the disparity between harvest times in Australia (January-February) and New  Zealand (March-April) and she sometimes even adds a third harvest

meaning it's produced from fermented sugar cane juice rather than the more typical molasses

situated on the terraces on Serral hill

it has notes of ripe blackberries

the aromatic profile is dominated by spices (clove

Noughty Rouge Aglicanicone Add to this the disparityNoughty Rouge has been dealcoholized to less than 0. 5% ABV and yet retains the rich flavour of this beautifully crafted bottle. With just 14 calories per glass and only 2. 5g of sugar per 100ml, it's the perfect alternative to your usual alcoholic red wine. The bottle contains less than 150mg per litre of sulphites and is gluten free. Noughty Rouge is a deliciously well balanced red wine that is deep ruby red in colour with hints of ripe red fruit,